Every lot of Kartago dates leaves Tunisia with the paperwork your quality team asks for: certificate of analysis, organic transaction certificate, Halal and Kosher certificates, and full lot traceability back to the plantation.
Our processing plant is audited annually against the BRC Global Standard and IFS Food. Organic lots are certified under the USDA National Organic Program, and the full range carries Halal and Kosher certification.

Global food safety standard, audited annually by a third party.

Process and product compliance for retail and industry.

NOP-certified organic lots with transaction certificates.

Certificates issued per shipment for the full range.

Halal certification on every variety and every ingredient.
Packaging and format options, with the specifications your buying and compliance teams need.
Tell us the variety, the volume and the destination market, and we will send the matching specification sheet, COA and certificates.